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We’ve got a gingerbread recipe to suit your every mood this holiday, from cookies to a latte to waffles to a cake!

Gingerbread people, stars, and candy canes iced in white designs on an aged brown wooden plank on white plates.

Gingerbread Cookies

A Christmas classic, these gingerbread cookies have all of the warming spices of the season, a hint of molasses, and dark brown sugar to give them that perfect snap.

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A close-up of a gingerbread waffle cut into by a fork on a white plate topped with maple syrup next to a small white bowl of fruit.

Gingerbread Waffles

Who wouldn’t want to wake up to the sweet and warming aroma of gingerbread-spiced buttermilk waffles, hot off the waffle iron? Sign us up!

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Two sweet potato gingerbread pancakes on a white plate topped with maple syrup and pecans next to two peameal bacon slices.

Sweet Potato Gingerbread Pancakes

Trust us when we tell you that these pancakes get more delicious with the addition of mashed sweet potatoes, spices, and molasses. The crowning glory is the warmed maple syrup and pecans. Christmas morning will never be the same!

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Three glass mugs filled with Gingerbread Almond Latte with a cinnamon stick poking out of the mug that’s been wrapped with red and white twine.

Gingerbread Almond Latte

Make your Christmas or New Year’s Day morning special with this fast and festive take on a barista-style coffee you can make at home. It calls for almond beverage, but feel free to sub in your favourite milk and sip in style this holiday season.

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Gingerbread Bundt Cake sitting on a white cake plate, dusted with icing sugar and next to a container full of Coffee Caramel Sauce.

Gingerbread Bundt Cake

This is a slice of the holidays that feels fancy enough to serve at a special dinner—and equally wonderful served to unexpected guests with a good cup of coffee. Dress up your Gingerbread Bundt Cake with pear brandy, vanilla-scented whipped cream, or an indulgent Coffee Caramel Sauce. Your call!

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A layered trifle of gingerbread-flavoured custard, crumbled butter cookies, and thawed honey-sweetened blueberries with clouds of whipped cream between and on top.

Gingerbread & Blueberry Butter Cookie Trifle

What could be better than a gingerbread-spiced custard amid layers of crumbled butter cookie and honey-sweetened, citrus-flecked thawed frozen blueberries? This makes an easy, elegant dessert worthy of your holiday sweet table.

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White ramekins of sweet potato custard topped with gingersnap crumble on top of a red and white kitchen towel next to a small pile of spoons.

Sweet Potato Custard with Gingersnap Crumble

Individually portioned little pots of gingerbread-spiced custards get a cheery crunch from a gingerbread crumble because holiday time is ginger-and-spice-and-everything-nice time!

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